MANUKA HONEY

New Zealand Gold

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Do you really think all honey is the same?

It isn’t. Manuka honey is one of a kind, extremely refined, astonishingly healthy.

The golden standard for all kinds of honey. Superior both for its organoleptic properties and for its beneficial effects, it is New Zealand’s very own superfood.

Beegin your journey into a new kind of wellness.

What is Manuka Honey

Manuka honey is a monofloral honey produced from the nectar of the Manuka tree, Leptospermum scoparium. Thick, dark and extremely intense in flavor, Manuka honey is recognized worldwide as a remarkable product, part of Māori tradition for almost a millenial.

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Why Manuka Honey?

Manuka honey isn’t just good for your tastebuds; it is good for your body and mind, too. It is rich in:

  • Amino acids;
  • Vitamin B;
  • Vitamin C;
  • Antioxidants;
  • Minerals;
  • Proteins;
  • Carbohydrates;
  • Bioactive compounds.

Bee Healthy

No other honey in the world has as many natural components as Manuka Honey.

Manuka honey has antibacterial, anti-inflammatory and anti microbial properties, it soothes sore throats and coughs and can be used for skincare and haircare.

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One honey, one land

Manuka honey is inextricably bound to the history and culture of the wonderful land of New Zealand. It is part of Māori culture and traditional medicine to the point it is even present in many traditional tales. 

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